The New Hampshire Food Bank is the only operating food bank in the state, consistently supplying more than 400 hunger relief agencies with non-perishable food items, fresh produce and meats. Every year, millions of pounds of food and meals are collected and distributed to families in our communities by the generous volunteers and staff at the facility. This year, our marketing department participated in one of the many volunteering opportunities the food bank offers in a program called Fresh Rescue.
Fresh Rescue involves sorting through the thousands of pounds of meats and assorted packaged foods that are donated to the facility by supermarkets to be distributed to food pantries, shelters, soup kitchens, senior centers and more across the state of New Hampshire. It is a huge, organized operation that we are lucky to have been a part of – if only for a short while.
Armed with clean gloves and what to toss flashcards, we dove into the dozens of boxes of frozen meats brought out for us on pallets with a forklift. Spoiled meats, torn packaging and unsealed containers were chucked into a throw-out box, while everything else was categorized and combined into boxes, weighed and stacked for distribution.
In just three hours, our small team was able to sort through 5,464 total pounds of frozen items. We threw away 1,764 pounds, leaving 3,700 pounds of foods to be categorized. That filled 121 distribution boxes, which equaled 3,083 meals to be shipped to people in need!
Volunteering in our communities is highly encouraged at Hoyle, Tanner and we were happy to give back! Special thanks to Nicole Dutka and the Fresh Rescue team for coordinating and making it a memorable experience for our group.
Here at Hoyle, Tanner, we are continually impressed by the dedication and hard work of our employees – not just in the office, but in the community.
One of the benefits of working at Hoyle, Tanner is the volunteer program: Employees can spend 8 paid hours at a charity or cause they care about. Since the beginning of 2019, we have had 11 employees volunteer time at many different organizations; total volunteered hours are up to 50 that are documented.
But it’s not just this year that our employees have been exemplary citizens in their communities. In 2017, we had 22 employees volunteer or donate to more than 15 causes. In 2018, we documented 148.5 hours that people spent volunteering at organizations outside of the office per the volunteer time benefit.
Over the past months, a great concentration of our volunteering efforts has gone towards helping children. From kindergarten to college, our employees have worked with children and students on varying levels. Below is a snapshot of all the ways Hoyle, Tanner employees have helped our youth this year:
- Nicole Crawford worked with a group of UNH students to expose them to engineering on an airport project. Aside from providing students with hands-on experience before they graduate, this project highlighted one of New Hampshire’s largest recent aviation infrastructure projects and gave them some insight into working on complicated, multi-disciplined, and customer-focused airfield projects.
- Audrey Beaulac, PE, CPSWQ and Matthew Low, PE went to Middle School at Parkside in Manchester to listen to an inspired group of 7th graders present their projects on stormwater treatment. The projects were focused on improving water quality around their school knowing that the school’s parking and recreational areas will be upgraded this summer based upon Hoyle, Tanner’s recent design.
- Bow High School has a program that allows students a day out of the classroom to job shadow. Kyle visited our headquarters on May 23 to job shadow each of our technical disciplines in the engineering industry. He had the opportunity to meet with eight different engineers to learn about their day-to-day work.
- After a public plea by the local police department, Hoyle, Tanner employees donated teddy bears to the Manchester NH Police Department. Officers keep the stuffed animals in their cars so that when the Adverse Childhood Experiences Response Team (ACERT) respond to difficult situations, they can give children something to comfort them.
- On April 24, Dave Langlais, PE, volunteered at the Sophomore Career Expo at Tyngsboro High School. He spoke to students about the different types of jobs that are available in the engineering industry. Dave then illustrated his own personal career path, training programs, and education as well as how he has become a respected, well-liked leader of our Massachusetts office.
- On March 14, Dave Langlais served as the 5th grade judge for the school-wide science fair where the students present projects that they have worked on over the past couple of months. They are judged on use of the scientific method, presentation, originality, and knowledge and understanding of the research they did to support their project. Projects covered a wide variety of topics including corrosion, teeth, kinetic energy, evaporation, Vitamin C, and fertilizer to name just a few.
- On March 22, one of our junior aviation engineers, Taylor Kirk, visited his former high school. Biddeford Regional Center of Technology -Engineering & Architectural Design welcomed him back as he spoke with engineering and architectural design students. Taylor presented exciting aviation projects he has worked on over the past year to inspire students to take an interest in aviation engineering.
We are committed to bettering our communities through volunteering. We are proud of our employees for their interest and guidance as we secure a brighter future for younger generations.